5 Hotel · Development of Quality Assurance System, application of HACCP protocol & training
Training in food management and safety based on the HACCP protocol to the hotel staff.
Food label design for the coffee product Drip bag
Development of Quality Assurance System & flow chart design for the Greek restaurant in Santorini island.
Development of Quality Assurance System. Training on the HACCP implementation protocol.
Development of Quality Assurance System
Development of Quality Assurance System for the restaurant, the bar and the kitchen of the hotel.
Development of Quality Assurance System for the butcher shop, the grocery and cheese section, the section with the frozen products and the warehouse of the super market.
Development of Quality Assurance System for the Baristas Coffeebar.
Development of Quality Assurance System for Franklin Coffee House
Development of Quality Assurance System and implementation of the HACCP protocol at Mantamados Lesvou butcher shop, at Neos Kosmos (Attica).
Development of Quality Assurance System for the Asian restaurant Beijing Express.
Development of Quality Assurance System for the water bottling company Klinos.